This is my favorite winter salad and it’s always a crowd pleaser at the Holidays! Now you know what to do with all those clementines in that box! Pomegranates are seasonal November through January too. Break up any winter lettuce, like Romaine. Whisk up a simple dressing of about 1/3 cup clementine juice, 1 T champagne vinegar, 1 T honey and 1 T olive oil, dress the lettuce. Top individual plates with the clementine sections, pistachios, bits of goat cheese and some pomegranate seeds. Be prepared for applause!!!